Zero-Waste Chef | Anne Marie Bonneau | Substack

A sustainable lifestyle starts in the kitchen with these use-what-you-have, spend-less-money recipes and tips

Sep 30, 2020 •

Anne Marie Bonneau

Pumpkins for Pigs and Planet

Feed pigs, not landfills!

Oct 8 •

Anne Marie Bonneau

How to Eat All the Bread

Ideas for cooking every last crumb

Sep 17 •

Anne Marie Bonneau

9 Money-Saving Staples to Make not Buy

Many of these require little hands-on work

Aug 21 •

Anne Marie Bonneau

Not a Single Thing I Do Is New

Grandma was sustainable before it was cool

Jul 19 •

Anne Marie Bonneau

11 Easy Ways to Avoid Consuming Microplastics

Disposal isn't the only problem with plastic

Jul 3 •

Anne Marie Bonneau

What Actually Happens After Garbage Day?

A recycling coordinator answers your questions

Jun 17 •

Anne Marie Bonneau

11 Easy Ways to Celebrate Earth Day Every Day

Think of April 22nd as the kickoff!

Apr 22 •

Anne Marie Bonneau

Zero-Waste Chef

Zero-Waste Chef

Recipes, tips and resources for a low-waste life

Zero-Waste Chef

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